Tag Archives: Preserving

More Parsley Rolls

We love Italian Parsley. Your mom and dad are not fans but we are. And so are the chickens! I preserved a couple of parsley rolls today and threw the “extras” for the chickens to enjoy.  https://awaytogarden.com/how-to-freeze-parsley-chives-and-other-herbs/ Beautiful!

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Summertime and Preserving the Bounty

It’s summertime! You are on your annual California vacation and we are here in Maryland! We are knowing that you are having a fabulous time with family and we look forward to your return.  Summertime also means lots of bounty … Continue reading

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2014 Harvest and Preserving Notes

Each year, I am getting a little better at tracking what we harvest and then preserve. When we look at the freezer and the pantry in the garage, our hearts are filled with gratitude that we have enough bounty to eat throughout … Continue reading

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The Last of the Bartlett Pears

I know you love Applesauce ~ have you ever tasted Pearsauce? I had a big pot simmering on the stove today: pears, a little bit of water, cinnamon, cloves, and some nutmeg. What a beautiful aroma! I processed 7 pints … Continue reading

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Do You Like Pickles?

We planted two cucumber plants this season: Marketmore and Japanese Long. Just enough cucumbers to enjoy over the summer with fresh tomatoes and herbs.  There were a few that ripened at the same time this week so Grandpa and I decided … Continue reading

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Preserving the Harvest

What fun we are having! Our Gravenstein Apple tree was not as productive this year as in years past but Grandpa was still able to fill a 5-gallon bucket with juicy apples. I canned six pints of applesauce and four … Continue reading

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